100lbs of Fresh Hatch Green Chilis from New Mexico, cut, seeded, roasted, pecan smoked and added to Red Bandit. Ready for your mouth holes this FRIDAY

By chris botvidson | September 26, 2017

100lbs of Fresh Hatch Green Chilis from New Mexico, cut, seeded, roasted, pecan smoked and added to Red Bandit. Ready for your mouth holes this FRIDAY

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Photo taken at: Panther Island Brewing

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